Do you like mustard?
Well, do you?
I've always wanted to try out Honey mustard. As well, as Dijon and horseradish mustards. I've only tried classic and its okay.
Yes! I grew up on German brats so of course I do.
I recently made some chili dogs when the first hint of fall was announced. Mustard was applied to the wieners before being topped by the chili. Great combo if you've never had it!
I've never had chili dogs. One of my regrets when I used to live in the States.
shareThat regret is well founded! It's a great, satisfying, comfort food that should be on your bucket list.
shareI don't think I had a chili dog growing up. Being from NYC I also never had a Chicago dog until well into adulthood. It's like a meal in itself. The only things that come on it that I don't like are relish (I like pickles but not relish) and sport peppers. Still, overall, I think it is too much and the hot dog gets lost in all the fixins.
In NYC the most you would ever put on a hot dog was mustard, NY style onion sauce, and sauerkraut. For those not familiar with this onion sauce: https://i.ytimg.com/vi/ijsDukGkS_A/maxresdefault.jpg
Kraut dogs is something else I also really enjoy, with the only other ingredient being mustard.
I'm one that's unfamiliar with the onion sauce but that does look like a perfect combo.