MrsHayes wrote: "Caroline's Ad idea is to reduce the price of tuna by $.50 a can. What kind of tuna were they selling? I only pay $.99 NOW for Chicken of the Sea White Albacore. ??? I know my mom wasn't paying that much in 1983."
That's Economics for you. This movie was meant to entertain, not to teach economics. Very little of this movie was meant to make sense, economically.
First off, it isn't the tuna company that sets the price of the product, it's the store, based on the profit margin the store wants to gain, base on the cost of the product. So, even if a tuna exec wanted to decrease the price of tuna all around, the store could still keep on "price gouging" if it wants. So, the whole concept of Carolyn's commercial doesn't make sense, economically, but it would be nice if that's what were done, and it is feasible, however unlikely, so it's an entertaining concept.
In the early 80's, there was no distinction made for "white albacore" tuna. Tuna was tuna, and it was supposedly all just the same, the only difference being brandnames. "Ask any mermaid you happen to see, 'What's the best tuna?': 'Chicken of the Sea.'" and "Sorry, Charlie, Starkist doesn't want tuna with 'good taste', Starkist only selects tuna that tastes good." But, nowadays, we know that isn't quite true. Chicken of the Sea isn't just the best tuna (white albacore), but just about any tuna that gets caught and cooked. Same with Starkist. But, most people don't understand Economics that well.
When "generic" brands came out in the late 70's and early 80's, it was simply a way for the same big brand names to make a buck off of lower-quality product without tarnishing their reputations. Before then, they sold as much of the lower-quality tuna scraps to petfood companies, and garbage the rest.
Similarly, the same big brand names would recognize higher quality product, and, instead of giving people the idea that they were being ripped off because not all "Starkist" tuna tasted like or held together the same, it would be marketed under a different brand name, and would of course put a higher price on the product.
When I started doing a lot of the shopping for my family about then, I remember getting only Starkist or Chicken of the Sea, until the Generics came out, which have evolved into the "store brands" of today, because they were less expensive, and when you mix it up with Miracle Whip for Tuna Sandwiches, it all tastes the same to a teenager. But, I rember there being several brands, and some of those brands would be priced a few dollars for the same sized tins. And I can see where people would want the better-tasting, chunkier tunas, for better looking salads. I don't ever remember springing for those.. but I'd be willing to bet that those were what we'd call white albacore today.
So, it's feasible that some obscure brandname would drop its own prices by fifty cents per can.. just not likely because, economically, it doesn't make sense.
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