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all the styles of french fries, ranked


http://www.foodrepublic.com/2016/03/29/all-the-styles-of-french-fries-ranked/


going to have to try #16!




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I don't agree at all with their rankings, but some of them look pretty good.

Earth without art is just "eh."

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cool. what's your top 3? 🍟



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Probably Belgian fries, curly fries and cheese fries.

Years ago, when I still fried things, I always made fries the Belgian way.

Earth without art is just "eh."

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What really defines Belgian style fries? Twice fried or the irregular size? Because if it's twice fried, that's how I was taught to cook them when I worked at a hot dog stand back in high school, and that's really the way fries need to be cooked. Blanching them for a minute, draining the grease, then frying again until crispy is how I make them at home. When we actually have fries, anyway.



I am a leaf on the wind. Watch how I soar.

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I'm not sure which it is, actually. But you're right, that is the way they need to be cooked. It makes a world of difference.

Earth without art is just "eh."

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



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